The taste is generally okayish, it’s the texture that gets me. It’s always so granular and just… Eugh. The impossible burger, to be clear, is amazing in both taste and texture.

Now, to be completely fair now that I’m really thinking of it, most of the meat replacements I’ve had were cooked by my brother’s ex fiance, who also ruined tofu for me for years. And my vegan buddy is the one that made me try tofu again and I loved it, and the impossible burger…

You know what. In retracting my comment. It’s absolutely possible that I just didn’t like it because she was an awful cook. I will go about trying them all again