Comment on đđ„đ„đ„
Paradachshund@lemmy.today âš6â© âšdaysâ© agoNot the guy you responded to, but I also love hot sauce. I usually stock franks, yellowbirdâs red jalapeño sauce (forget the name), and cholula or Valentina if I donât feel like paying for it. I also had this really awesome green hot sauce from El Pato brand, but I havenât ever seen it again. Hopefully someday!
Gullible@sh.itjust.works âš6â© âšdaysâ© ago
Dude, this el pato sauceâs packaging looks like absolute dog water. Which, for anyone who has ever gone on a sauce tasting spree, means itâs either horrific or ambrosia. There is no in-between. Youâve piqued my interest more than I can properly describe.
ummthatguy@lemmy.world âš6â© âšdaysâ© ago
Their canned red sauce is always a gamble between mild to decently hot. Would recommend.
Gullible@sh.itjust.works âš6â© âšdaysâ© ago
The tomato sauce or tomato sauce with jalapeño? Or another one Iâm not seeing?
ummthatguy@lemmy.world âš6â© âšdaysâ© ago
Image