Comment on Historically love sugar

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Blackmist@feddit.uk ⁨3⁩ ⁨days⁩ ago

The real divisive question is where is the cheese? And I’ll try to remain as neutral here as possible.

Do you melt it onto the bread, providing a protective layer and preventing the bread from absorbing too much bean juice, or do you put it on top the beans, like a psychopathic dog molester?

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