Comment on 1987
Botzo@lemmy.world 5 weeks agoI also feel seen in a really weird way. That Corelle, the gray hot dish, the lump of salad. Except the french cut beans. Mom never sprang for that. Dad did sometimes though.
Comment on 1987
Botzo@lemmy.world 5 weeks agoI also feel seen in a really weird way. That Corelle, the gray hot dish, the lump of salad. Except the french cut beans. Mom never sprang for that. Dad did sometimes though.
KoboldCoterie@pawb.social 5 weeks ago
I don’t know what that grey lump actually consists of, but for some reason I think it probably tastes really good. I have no basis for this belief, but I would try that. I’d probably take a too-large helping and regret it shortly thereafter.
faythofdragons@slrpnk.net 5 weeks ago
I grew up where we did casserole instead of hotdish, but that looks like it’s rice, celery, carrot, onion, and canned cream of mushroom soup.
Botzo@lemmy.world 5 weeks ago
Just about nailed it! Missed the ground beef, and it is wild rice, a Minnesota staple.
If you’ve never tried it, I highly recommend.
nativeharvest.com/products/wild-rice-manoomin