Comment on Now freeze and deep fry them
CidVicious@sh.itjust.works 3 weeks agoAnd even after this you might want to manually stop the sealer before it puts too much pressure on. Bread is surprisingly squishy because it’s mostly air.
Comment on Now freeze and deep fry them
CidVicious@sh.itjust.works 3 weeks agoAnd even after this you might want to manually stop the sealer before it puts too much pressure on. Bread is surprisingly squishy because it’s mostly air.
jaschen@lemm.ee 3 weeks ago
100% those vac seals are crazy. You want to remove as much hair from it so you can minimize freezer burn.