Comment on Anon doesn't wash

Mycatiskai@lemmy.ca ⁨4⁩ ⁨days⁩ ago

• Kecessa@sh.itjust.works ⁨4⁩ ⁨days⁩ ago

  Washed chicken won’t be any safer if it’s undercooked, salmonella isn’t a surface only danger.

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  • Cliff@lemmy.world ⁨3⁩ ⁨days⁩ ago

    And by washing it you might spread the salmonella all over the place.

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  • Mycatiskai@lemmy.ca ⁨1⁩ ⁨day⁩ ago

    Washed chicken is a stupid concept, I was including the unwashed part because that is the default state of uncooked chicken.

    Unless you accidentally drop a chicken on the floor and don’t want to waste it, there isn’t a reason to wash it.

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• __nobodynowhere@startrek.website ⁨3⁩ ⁨days⁩ ago

  Do people wash pork chops? steaks? hamburgers?

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  • Semi_Hemi_Demigod@lemmy.world ⁨3⁩ ⁨days⁩ ago

    People of West Indian descent often wash meat like pork and beef with a vinegar solution, but not ground meat

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    • Mycatiskai@lemmy.ca ⁨1⁩ ⁨day⁩ ago

      I often wash my beef and pork with a vinegar mixture called mustard then scrub it with a dry abrasive spice mix before I put it on a smoker for a few hours before searing the outside for a few minutes.

      I don’t know how I survived before these meat washing times.

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