qyron
@qyron@sopuli.xyz
- Comment on Shit's getting real 2 weeks ago:
Part of the problem, part of the solution.
- Comment on Lemmy be like 2 weeks ago:
True. Now shut up and take my upvote! Jo need for arguments; all has already been said.
- Comment on Pretty but pointless 3 weeks ago:
Thank you?
- Comment on Pretty but pointless 3 weeks ago:
What happened to the old fashioned “you’re a slob/slacker”?
Why does everything needs to automatically point to some sort of affliction? That is worrisome.
- Comment on Pretty but pointless 3 weeks ago:
What does a cronically untidy house say, oh wise one?
- Comment on This is WAR. 3 weeks ago:
Two pronged attack
- Comment on This is WAR. 3 weeks ago:
That’s lung cancer territory!
- Comment on 🐀🔥🔥🔥 3 weeks ago:
The pain others endure is no enjoyment for me, so I can only hope you surface from such experiences with no negative outcomes.
- Comment on 🐀🔥🔥🔥 3 weeks ago:
No. Plain and simple.
- Comment on 🐀🔥🔥🔥 3 weeks ago:
Cases like yours are unfortunate and I understand and respect those. I’m a fan of spice myself. Just not to the point it hurts me. I put spice in food to enhance flavours, not to cover it with a dose of pain.
If you can find it, try portuguese goat cheese or Azores cheese, long cure. Very flavourful but incredibly intense.
- Comment on 🐀🔥🔥🔥 3 weeks ago:
I can get sensory extremes by walking outside, right now. I’m good on that front.
It’s clear I’m on the minority side here, no problem on that, but is it that weird to expect food to have flavour and not hurt me while I’m eating it? It seems reasonable.
- Comment on 🐀🔥🔥🔥 3 weeks ago:
Hey, long time no see!
But no. It’s food. Not torture.
- Comment on 🐀🔥🔥🔥 3 weeks ago:
That is the problem.
- Comment on 🐀🔥🔥🔥 3 weeks ago:
Your point being?
- Comment on 🐀🔥🔥🔥 3 weeks ago:
I do, thank you the concern. But self imposed torture is not something I enjoy. Nor recommend.
- Comment on 🐀🔥🔥🔥 3 weeks ago:
There are too many bad taste jokes to be made on that.
- Comment on 🐀🔥🔥🔥 3 weeks ago:
I find it hard to understand how a potentially hazardous to health food item is even allowed.
What is this obcession with ever increasing level of spice in food, lately?
Because at some point it all the flavour just goes away, replaced by a hefty dose of pain.
- Comment on Thinheritance 3 weeks ago:
Hey, that is really nice
- Comment on Thinheritance 3 weeks ago:
Shaker style furniture? Pictures, please.
- Comment on Thinheritance 3 weeks ago:
You have a point, there.
- Comment on Thinheritance 3 weeks ago:
I agree. It’s a relic of another time, when having servants was common fare or it was obligatory having one person always at home, usually the wife.
- Comment on Thinheritance 3 weeks ago:
An imperial like desk?
- Comment on Thinheritance 3 weeks ago:
I remember my grandma using these anti static wood cleaning spray for it and it worked. Or just plain cedar oil.
- Comment on Thinheritance 3 weeks ago:
What kind of a desk are you thinking abou?
- Comment on Thinheritance 3 weeks ago:
I was hoping to see a comment like this and I am not disappointed.
- Comment on Thinheritance 3 weeks ago:
I really like the old style furniture but one thing quick to realize is that most of it doesn’t really have much organizing space.
It’s a show of craftsmanship, it is something to look at but that is it.
I’m planning to build a lot of furniture for myself and the top requirement is internal space, followed by ease of assembly and modularity.
Visual impact can be achieve by different varnishes or finishes or, what I’m considering lately, pyro engraving or ink line work, underneath the varnish.
- Comment on Anon is dehydrated 3 weeks ago:
The dude was parched.
- Comment on Y'ALL GOT ANY OF THEM HALLOPINERS 4 weeks ago:
I wasn’t making any sense of that. Thank you.
- Comment on Y'ALL GOT ANY OF THEM HALLOPINERS 4 weeks ago:
Translation please!
- Comment on Everybody gets one [choose wisely] 5 weeks ago:
Our opinions diverge.