Soku

@Soku@lemmy.world

• ⁨Comment⁩ on ⁨Life imitates art?⁩ ⁨⁨2⁩ ⁨weeks⁩ ago⁩:

  There is the original photo

• ⁨Comment⁩ on ⁨Hummingbird Moths⁩ ⁨⁨5⁩ ⁨weeks⁩ ago⁩:

  Fuzzy

• ⁨Comment⁩ on ⁨Ok so coffee is made from coffee beans. And beans are *also* made from beans. Why is nobody making, like, black bean coffee?⁩ ⁨⁨3⁩ ⁨months⁩ ago⁩:

  Apparently you can even make meringue with it. Haven’t tried that but I often make mayonnaise with aquafaba.

• ⁨Comment⁩ on ⁨When was the last time you made Jello?⁩ ⁨⁨5⁩ ⁨months⁩ ago⁩:

  All over it, non native English speaker who loves chocolate

• ⁨Comment⁩ on ⁨When was the last time you made Jello?⁩ ⁨⁨5⁩ ⁨months⁩ ago⁩:

  Chocolate fudge pudding pie… that’s a dessert that just keeps on giving, I’d be so over that

• ⁨Comment⁩ on ⁨The service is free⁩ ⁨⁨6⁩ ⁨months⁩ ago⁩:

  My cat had her water jug/mug on the corner of the coffee table. It was pointless to try to keep her off the table, and she actually kept hydrated so…

• ⁨Comment⁩ on ⁨Everyday, as an American⁩ ⁨⁨6⁩ ⁨months⁩ ago⁩:

  The temperatures are intuitive for me because Celsius is all I’ve known. The car going 60km/h or 100km/ h I know the difference and how it feels sitting in the car. The speed of wind in the forecast needs to be m/s to make any sense. Over 20 m/s I better tape the windows so that the storm won’t break them

• ⁨Comment⁩ on ⁨Why do Americans measure everything in cups?⁩ ⁨⁨8⁩ ⁨months⁩ ago⁩:

  I’m a trained chef. 2 years in vocational school, a year for cooking and a year for bakery/patisserie. I’m a really confident cook - the concept of different cuisines, the basic ingredients and seasonings, no probs. Baking is still a rocket science for me. My current head chef said baking is fun if you know what you are doing but I’m still after 30 years not fully confident about the consistency.

• ⁨Comment⁩ on ⁨Sometimes when I say danke (thanks or thank you) some of my friends will say (and the spelling is wrong but it's as close as I can get) they will say danata or maybe it's dinata.⁩ ⁨⁨9⁩ ⁨months⁩ ago⁩:

  I work in multinational company and I can say ‘thank you’ in 6-7 languages. I say abrigado to a Polish guy and spasibo to the Italian just for fun

• ⁨Comment⁩ on ⁨Rattle rattle⁩ ⁨⁨1⁩ ⁨year⁩ ago⁩:

  Oh, you rebel!