Comment on Daily Discussion Thread: šŖšš«§š½ļø Wednesday 4 December
just_kitten@aussie.zone āØ5ā© āØmonthsā© agoIāve got a rice cooker but I would die without it (itās old and second hand but a good brand), donāt want to risk somehow messing it up with anything fancier than takikomi gohan in it once in a while.
With one pot meals, I donāt mind making rice separately to that - one big batch is worth cleaning the rice cooker pot and inserts for (and I never washed them in the dishwasher so Iām used to doing that by hand, at least).
melbaboutown@aussie.zone āØ5ā© āØmonthsā© ago
Thatās valid. I even used to make one pot meals in a basic saucepan. Maybe you can get one you donāt really care about from the op shop and donate it back when you move.
Making separate rice and viands means there will be enough for a few meals which reduces washing.
Storage is annoyingā¦ I found saucepans can fit in the oven for storage but I had to take the lids off (as I left the oven racks in). You can hang pots as well