Comment on What your coffee preparation method says about you

• Kusimulkku@lemm.ee ⁨10⁩ ⁨months⁩ ago

  Does it affect the taste too much if you put the top on with the plunge down just a little bit? That’s what I usually do when doing cofe

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  • Jean_le_Flambeur@discuss.tchncs.de ⁨10⁩ ⁨months⁩ ago

    Imho: Be generous with the amount of coffe, don’t let it sit but very slowly start pressing almost right away.

    Gives a rich flavor low in bitterness but high in caffeine.

    I also use espresso beans for this technique just because it tastes better for me.

    Side note: personally I prefer this coffee with a generous amount of (this is not) milk

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  • Zachariah@lemmy.world ⁨10⁩ ⁨months⁩ ago

    I haven’t tested the taste doing it that way. I didn’t think it was a good idea to have the metal soak in it both because of taste but more importantly because of any damage it might do to the metal soaking for so long. I could just be superstitious though. I do put the pot on immediately when doing hot brew.

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