Comment on Capsaicin

• Track_Shovel@slrpnk.net ⁨2⁩ ⁨years⁩ ago

  What the fuck is wrong with you?

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  • BlastboomStrice@mander.xyz ⁨2⁩ ⁨years⁩ ago

    It could be many things, I dont exactly know😊

    But come on, it’s kinda safe fun, you just need to have the vision😌

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    • Ookami38@sh.itjust.works ⁨2⁩ ⁨years⁩ ago

      I appreciate your vision.

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• CobblerScholar@lemmy.world ⁨2⁩ ⁨years⁩ ago

  For science

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• M0oP0o@mander.xyz ⁨2⁩ ⁨years⁩ ago

  Next time try Fishermans friends and straight hot sauce.

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  • BlastboomStrice@mander.xyz ⁨2⁩ ⁨years⁩ ago

    Ohh I remember those pastilles, thank you for the idea!

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• Kbobabob@lemmy.world ⁨2⁩ ⁨years⁩ ago

  Yummy

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  • BlastboomStrice@mander.xyz ⁨2⁩ ⁨years⁩ ago

    Someone gets me!

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• AlecSadler@sh.itjust.works ⁨2⁩ ⁨years⁩ ago

  This might be the best comment I’ve read all night.

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• pseudo@jlai.lu ⁨2⁩ ⁨years⁩ ago

  Maybe one day I’ll make my cherry juice with menthol and capsaicin.

  You mean cherry juice mixed some mint and chili? Are you used to put thing in your cherry juice? Idt I have even taste cherry juice.

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  • pseudo@jlai.lu ⁨2⁩ ⁨years⁩ ago

    Also, you should definitly come to !foodcrimes@midwest.social

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    • BlastboomStrice@mander.xyz ⁨2⁩ ⁨years⁩ ago

      Lol, I think other stuff I eat regularly could fit there (slice of cheese with bisquit or tsoureki)🤭

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      • pseudo@jlai.lu ⁨2⁩ ⁨years⁩ ago

        Idk what bisquit is but tsoureki is made of dough and anything made out dough is a natural pairing to cheese.

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  • BlastboomStrice@mander.xyz ⁨2⁩ ⁨years⁩ ago

    Oh wait, I meant sour cherry😅

    And no, I think I don’t usually put anything extra inside my juice, but I’m thinking of making something fancy.

    I also have some syrup I could try adding🤔

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    • pseudo@jlai.lu ⁨2⁩ ⁨years⁩ ago

      Apple juice is nice to do mixed. You can do cold infusion with spice or blend everything. Anything that goes in pumpkin spices goes well with apple juice. You can also blend fresh ginger.

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