Comment on Why do we all have mayonnaise in our fridges instead of béarnaise sauce?

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CiderApplenTea@lemmy.world ⁨4⁩ ⁨days⁩ ago

You need a blender, I always do it with a hand blender, but I’ve seen a regular blender work too.

In a receptacle you add

After mixing this, slowly add 250 ml of neutral oil (vegetable/canola/…) while still blending.

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