As a person who hates the taste of egg whites, this deeply upsets me.
No seasoning, no stirring, no nothing… Just imagining the cold, snotlike taste of thar egg white is making me gag.
Comment on I'm back with another great recipe
solsangraal@lemmy.zip 4 weeks ago
is there supposed to be a problem with this?
mr_satan@monyet.cc 3 weeks ago
lefixxx@lemmy.world 4 weeks ago
Only of you insist it’s an omelette
can@sh.itjust.works 4 weeks ago
What would you even call that mass? A hard-boiled dozen?
oo1@lemmings.world 4 weeks ago
hard-boiled hexegg. It’s better in German, hartgekoctsexei
solsangraal@lemmy.zip 3 weeks ago
lol i love german. who else would call 12 of something a “double half dozen”