Yeah, I buy a case of these every so often. The label is goofy and probably made by someone who didn’t realize what they were implying chemically, but the ingredients are 100% coconut water. No added sugar. Only a tiny amount of pulp. Really delicious.
I’ve also tried a bunch of other coconut water brands and this is one of the better ones, particularly because of the lack of added bullshit. It tastes like coconut water. That’s it. It can be a little offputting for people that expect coconut water to taste like “coconut flavoring” or coconut pulp.
I mean I got some from Costco the other day and it tastes like I literally just cracked open the coconut. The flavor is a lot more complex than any of the more processed ones. The drink is pink too, which I’ve never seen before. Apparently it’s oxidizing and hasn’t been heavily processed.
AllOutOfBubbleGum@lemmy.world 2 months ago
Yeah, I buy a case of these every so often. The label is goofy and probably made by someone who didn’t realize what they were implying chemically, but the ingredients are 100% coconut water. No added sugar. Only a tiny amount of pulp. Really delicious.
Wolf314159@startrek.website 2 months ago
I’ve also tried a bunch of other coconut water brands and this is one of the better ones, particularly because of the lack of added bullshit. It tastes like coconut water. That’s it. It can be a little offputting for people that expect coconut water to taste like “coconut flavoring” or coconut pulp.
Jessica@discuss.tchncs.de 2 months ago
You both should try other brands. I’ve personally been on a coconut water trend lately and this is the worst tasting brand I’ve had so far.
0x0@infosec.pub 2 months ago
You mean youre on a coconut flavoured drink trend lol. Ever tried real coconut water from an actual coconut? Youd be surprised.
Jessica@discuss.tchncs.de 2 months ago
I mean I got some from Costco the other day and it tastes like I literally just cracked open the coconut. The flavor is a lot more complex than any of the more processed ones. The drink is pink too, which I’ve never seen before. Apparently it’s oxidizing and hasn’t been heavily processed.