Comment on Anon recommends a cast iron pan

YourPrivatHater@ani.social ⁨2⁩ ⁨months⁩ ago

• rustydomino@lemmy.world ⁨2⁩ ⁨months⁩ ago

  With modern dish soap it’s fine to wash cast iron pans. I think “don’t wash cast iron with soap” is a throwback to old lye based soaps.

  source

  • YourPrivatHater@ani.social ⁨2⁩ ⁨months⁩ ago

    Nah, it’s because the taste sticks and you shouldn’t scrub the layer of burned in away. The longer a cast-iron is in use the more of a unique taste it develops by itself, you can taste which cast-iron was used for cooking when you know them.

    I have three and can taste the difference.

    And no, its not dirty, its the intended use of cast-iron.

    source

    • EatATaco@lemm.ee ⁨2⁩ ⁨months⁩ ago

      Seasoning is not about taste. You’re just using a dirty pan if it has stuff burned onto it. Your pan should not be imparting any taste into your food.

      source

      • YourPrivatHater@ani.social ⁨2⁩ ⁨months⁩ ago

        wikihow.life/Clean-Your-Cast-Iron-Skillet-or-Pot-…

        source

        • -> View More Comments
    • DannyBoy@sh.itjust.works ⁨2⁩ ⁨months⁩ ago

      That’s gross. I use soap.

      source

      • YourPrivatHater@ani.social ⁨2⁩ ⁨months⁩ ago

        Its literally being sterilized by the heat.

        source

        • -> View More Comments
  • Sc00ter@lemm.ee ⁨2⁩ ⁨months⁩ ago

    Exactly. Lodge agrees with you

    x.com/LodgeCastIron/status/1389273578084896778?s=…

    source