Comment on Anon recommends a cast iron pan
scytale@lemm.ee 3 months ago
That and they’re very heavy. I think I’ll go with carbon steel instead. Yeah you still have to season it, but at least its easier to handle.
Comment on Anon recommends a cast iron pan
scytale@lemm.ee 3 months ago
That and they’re very heavy. I think I’ll go with carbon steel instead. Yeah you still have to season it, but at least its easier to handle.
Illecors@lemmy.cafe 3 months ago
To me that’s a benefit. Stays steady on the hob.