Comment on Lingering damage

• GrammarPolice@lemmy.world ⁨1⁩ ⁨month⁩ ago

  Clearly you’re the one who doesn’t cook if you don’t know what to do with used oil

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• absentbird@lemm.ee ⁨1⁩ ⁨month⁩ ago

  Why waste the oil? Turn it into gravy, or mayonnaise, or store it to sell to a recycling center that will turn it into biofuel.

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  • filcuk@lemmy.zip ⁨1⁩ ⁨month⁩ ago

    Putting used oil into food when it’s not even good enough for frying anymore doesn’t seem like a recipe for success.
    Recycling is fair enough.

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    • absentbird@lemm.ee ⁨1⁩ ⁨month⁩ ago

      It really depends on what it was used for. I almost always turn bacon grease into gravy or mayo, for oil/butter from cooking meat dishes I make pan sauces, but for frying oil I recycle.

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  • Stez827@sh.itjust.works ⁨1⁩ ⁨month⁩ ago

    Or strain it and if you have a diesel use it

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