Comment on Daily discussion. đđđđď¸ Sunday, 28 July, 2024
underwatermagpies@aussie.zone â¨3⊠â¨months⊠agoPfeffernusse are yum. So are Speculaas, but pretty sure those are Dutch, so youâve made a good call.
Comment on Daily discussion. đđđđď¸ Sunday, 28 July, 2024
underwatermagpies@aussie.zone â¨3⊠â¨months⊠agoPfeffernusse are yum. So are Speculaas, but pretty sure those are Dutch, so youâve made a good call.
RustyRaven@aussie.zone â¨3⊠â¨months⊠ago
From what I can tell based on my superficial Google searching Speculaas are Dutch, but there are also versions made in parts of Germany under a slightly different name. Once my textured roller arrives I might try some of those for myself anyway, as Iâll be looking for all sorts of rolled biscuit recipies to justify buying it!
underwatermagpies@aussie.zone â¨3⊠â¨months⊠ago
Sounds about right! I havenât made biscuits for ages, maybe itâs baking weatherâŚ