Honestly I’m not conservative in any sense, but I think raw milk is better for you and tastes better. I’ve been drinking it since I was in high school and I’m much older now.
We boil the milk, use the fat to make butter and ghee, and use it to make yogurt as well.
I’ve drank the milk raw enough times and never had a problem as well though usually we do boil it before.
Less chemicals, preservatives, pasteurization in general leads to a healthier gut
reshuffle6655@lemmy.dbzer0.com 1 month ago
How is flax milk? I’m trying to find an alternative to dairy but almond, oat, and soy haven’t done it for me.
Notyou@sopuli.xyz 1 month ago
I wouldn’t say it’s great. There is a mouth feel you need to get used to, if you drink it straight. I put it in my smoothies with fruits and veggies and can’t tell the difference though.
iiGxC@slrpnk.net 1 month ago
It’s good for oatmeal, fine for tea, wouldn’t recommend drinking straight. Have you tried pea milk? Which soy milks have you tried? They can vary a lot in flavor across brands
when looking for alternatives, are you looking for something that’s the exact same flavor and texture as milk from a cow? If so I’d recommend accepting that you won’t find something identical like that. Instead, approach the plant milks on their own terms and find what you like as if it was your first time drinking any kind of milk.