3 degrees celcius is easily noticeable too so that’s a bit of a moot point. If anything, 1 degree celcius is much harder to discern and therefore having an even more granular scale is unnecessary.
Comment on temperature
ShakeThatYam@lemmy.world 8 months agoI like that Fahrenheit has a narrower range for degrees. 1C is 1.8 degrees F. So, F allows you to have more precision without the use of decimals. Like, 71F feels noticeably different to me than 64F, but that is only a 3.8 degree difference in C.
matti@sopuli.xyz 5 months ago
Ilflish@lemm.ee 8 months ago
But that also doesn’t matter because the granularity is meaningless if you don’t make decisions for differences between 71F and 70F
ryathal@sh.itjust.works 8 months ago
Not at those exact temperatures, but one degree matters in in grilling meat, making mash for beer, making candy, etc.
gofsckyourself@lemmy.world 8 months ago
Sure, but you should be using Celsius for those things. That’s the main argument here.
Subdivide6857@midwest.social 7 months ago
You win best username. I’m assuming you’re a Linux nerd as well. <3
matti@sopuli.xyz 5 months ago
Which was what I was going at. I sort of assumed ‘chicken at 74’ was enough of a pointer :)
ryathal@sh.itjust.works 8 months ago
It doesn’t really matter what you use. The one you memorized is the useful one.
matti@sopuli.xyz 5 months ago
Where in the chicken I jam the thermometer makes several degrees difference. If you truly require that level of granularity whilst grilling, I’d wager reading a decimal figure isn’t the end of the world. Us normies can continue to bring chicken to 74 and call it a day