Comment on I'm a California restaurant operator preparing for the $20-an-hour fast-food wage by trimming hours, eliminating employee vacation, and raising menu prices

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marcos@lemmy.world ⁨11⁩ ⁨months⁩ ago

I meant to ask if it isn’t illegal or something like that?

Around here one could get a nice pay out of it by suing. So much that company even thinks about it.

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