Comment on Tiddies are nice but the metric system is better

• Lehmuusa@nord.pub ⁨5⁩ ⁨weeks⁩ ago

  I’ve never seen one recipe that uses them. But maybe we just live in different countries.

  A millilitre sounds like a crazy level of precision for cooking or baking, though. How is that ever necessary? I guess you’re rounding to decilitres in practical use anyway?

  If I encountered something like “150 ml” in a recipe, I’d assume it was written by a mad engineer and just use a measurement tool for 1 dl and put about 1½ of those. Makes life easier and the result will be just as good. Different nations have very different approaches to cooking, it seems!

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  • Wizard_Pope@lemmy.world ⁨5⁩ ⁨weeks⁩ ago

    Well yeah it does usually round to 50ml. Idk why use ml but that’s what is most often used. I just checked my recipes and about 90% use ml. A couple use dl and one used both dl and cl.

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