Purée garlic, nutritional yeast, and olive oil. Put that on pizza.
Comment on Ah, Beans
megopie@lemmy.blahaj.zone 3 weeks ago
Eat more nutritional yeast. It’s yummy and savory. Really good on popcorn or mixed with olive oil and spread on toast.
bradbeattie@lemmy.ca 3 weeks ago
stickyprimer@lemmy.world 2 weeks ago
Love kombucha, kimchee, yogurt, beer, soy sauce, sauerkraut, bread… can’t stand nutritional yeast. It goes straight to my sinuses and stings them.
HeyThisIsntTheYMCA@lemmy.world 3 weeks ago
Thank you for the reminder. I’ve been wanting to try it on popcorn for ages
stickyprimer@lemmy.world 2 weeks ago
My kids love it that way.
HeyThisIsntTheYMCA@lemmy.world 2 weeks ago
I do churro/snickerdoodle popcorn all the time (turn Churro flavor into snickerdoodle with cream of tartar). I just met this amazing pepper guy who lives one town over and I’ve been doing basically a Santa María steak rub with added habanero powder (grew them himself). I’ve been in love with that for the last few months but I pretty much use my BBQ spice cabinet as popcorn seasonings too. It’s delicious.
AnimalsDream@slrpnk.net 2 weeks ago
Even better use nooch with your beans!
fyzzlefry@retrolemmy.com 3 weeks ago
Nutritional yeast is amazing and has a horrible name. Like monosodium glutemate.
Oppopity@lemmy.ml 3 weeks ago
The furry site?