Comment on I want to make a seafood boil but don't want to boil all the flavour away in a vat of water, would it turn out alright if I simmered it all in a bit of butter and old bay, spoon basting often.

IWW4@lemmy.zip ⁨2⁩ ⁨months⁩ ago

Don’t worry about doing all that. You won’t loose any flavor of the seafood, sausage or vegetables.

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