1 Medium onion, a mother fucking PINCH of salt… And 5, unholy, table spoons of butter.
I’m not even sure Olive Garden would serve this.
Comment on How do I turn fresh tomatoes into pasta sauce?
l3mming@lemmy.world 4 weeks ago5 TABLESPOONS of butter? Jesus. That looks awful.
Leather@lemmy.world 4 weeks ago
RBWells@lemmy.world 4 weeks ago
Browned butter tomato sauce is absolutely delicious.
YetAnotherNerd@sopuli.xyz 4 weeks ago
It is surprisingly good. Personally we dice the onions and leave them in, and make sure to use San Marzano tomatoes if you can, but the recipe is solid regardless.
Robin@lemmy.world 4 weeks ago
Why do you thunk restaurant food tastes so good?