Lmao i really loved this part

They’re also shunning their parents’ preferred restaurants — Applebee’s, Ruby Tuesday, TGI Fridays — to seek out more authentic fare. Old-school eateries, in turn, are diversifying in their search for new customers. Just this year, Red Lobster rolled out a waffles-and-lobster option, and Red Robin launched a vegan burger. You don’t put mayo on a vegan burger.