Comment on That's a shit beer!
fubarx@lemmy.world 5 days agoThank you, that would be great to know. Had no idea they charged differently. There’s obviously history behind it.
Was also told by a friend that in some countries there are glass pour-lines below the lip of the glass. They are required to fill beer to the line, but different glasses have different levels for amount of foam.
Around us, there are no such rules. In some breweries you get 1cm, in other 3-4cm of foam, all for the same price.
Banana@sh.itjust.works 5 days ago
Yeah it’s always a shame when you go to an establishment and the beer is clearly an afterthought. My husband has ruined certain places for me because he will always notice when the draft lines aren’t clean or when he can taste diacetyl in the beer (an off-taste some beers get that smells/tastes like buttered popcorn flavouring).
Does make me very appreciative of places where they are clearly knowledgeable and care, though!