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ColeSloth@discuss.tchncs.de ⁨2⁩ ⁨weeks⁩ ago

This knife is expensive, but actually pretty badass. It’s an ultrasonic frequency knife and the only non commercial use chefs knife I know of that does it and works. It cuts with no effort, but really the biggest perk is that absolute fuck all will even try and stick to the side of the blade. Still to richy rich for the benefits, but it is cool tech.

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