Comment on She broke it so she could baguette properly....

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dubyakay@lemmy.ca ⁨1⁩ ⁨year⁩ ago

No, most grocery stores in Europe have bread in a specific bread container that had a lid on it. You open the lid, take out a baguette and close the lid falls down again. They compartments inside the container get regularly refilled from the back where they are baked. I’ve seen this setup even in cheapo-chains like Aldi and Lidl.

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