Comment on 2022 was a bleak year 😢

• bert_macklin_fbi@lemmy.world ⁨2⁩ ⁨months⁩ ago

  Beyond uses chickpea protein. Soy allergies are pretty common.

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  • prole@lemmy.blahaj.zone ⁨2⁩ ⁨months⁩ ago

    Why not just eat falafel at that point

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    • Broadfern@lemmy.world ⁨2⁩ ⁨months⁩ ago

      If it was readily available in grocery stores where I live, I would. Same for seitan.

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• Broadfern@lemmy.world ⁨2⁩ ⁨months⁩ ago

  Like the other commenter said, it’s chickpea and mung beans and some other stuff.

  I have a soy allergy and am intolerant of red meat, so Beyond burgers are the next best option for me. I can sometimes find pre-made bean patties but those are rarer. ¯\(ツ)/¯

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