A lot of people live this way too. They just keep working and getting fatter until they die of a heart attack at 60
Comment on IT'S TIME!
lena@gregtech.eu 1 month agoThat’s a pretty miserable existence for turkeys
Comment on IT'S TIME!
lena@gregtech.eu 1 month agoThat’s a pretty miserable existence for turkeys
A lot of people live this way too. They just keep working and getting fatter until they die of a heart attack at 60
Lmfao fair point
WanderingThoughts@europe.pub 1 month ago
It’s pretty common for animals in the meat industry. A broiler chicken goes from hatching to supermarket in 6 weeks. That’s what’s being called efficiency these days.
vaionko@sopuli.xyz 1 month ago
I worked at a broiler farm one summer. 35 days is the time from when they arrive to when they leave to get slaughtered.