Comment on Oechslegrad
Takapapatapaka@tarte.nuage-libre.fr 6 hours agoI guess it’s the alcohol by volume, sometimes called “degrees” (in France it’s the most common term). 45 is quite a lot for wine though, but it could be for liqueur
Comment on Oechslegrad
Takapapatapaka@tarte.nuage-libre.fr 6 hours agoI guess it’s the alcohol by volume, sometimes called “degrees” (in France it’s the most common term). 45 is quite a lot for wine though, but it could be for liqueur
JASN_DE@feddit.org 5 hours ago
No. It’s “degree Oechsle”, a measurement for the sugar content of fresh grape juice
Takapapatapaka@tarte.nuage-libre.fr 5 hours ago
Damn, you’re exactly right ! Guess my drunkard ass cannot think outside of booze.