Comment on Discussion Thread 👩‍💻 Tuesday 15 July 2025

Bottom_racer@aussie.zone ⁨2⁩ ⁨months⁩ ago

• SpinMeAround@aussie.zone ⁨2⁩ ⁨months⁩ ago

  How did this turn out? I feel like I’d burn the fuck outta the chillies before the sausage roll would even be warm because I wouldn’t be able to help myself.

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  • Bottom_racer@aussie.zone ⁨2⁩ ⁨months⁩ ago

    It actually worked well lol. Idea was to do the sausage roll in the oven normally, then give it a once over with the torch.

    This thing has honestly been more useful on food than weeds heh.

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• PeelerSheila@aussie.zone ⁨2⁩ ⁨months⁩ ago

  I look forward to your daily cooking post!

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• melbaboutown@aussie.zone ⁨2⁩ ⁨months⁩ ago

  Now do a crème brûlée

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  • Bottom_racer@aussie.zone ⁨2⁩ ⁨months⁩ ago

    lol i’m so terrible at desserts but now you have me thinking.

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    • melbaboutown@aussie.zone ⁨2⁩ ⁨months⁩ ago

      It can even be used for gratin

      thespruceeats.com/uses-for-a-culinary-torch-90898…

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