Comment on We just love cabbage
Bishma@discuss.tchncs.de 1 week agoI like to take my nightshade. French cut them, fry them in some brassica oil until golden brown, then dip them in a sauce made out of different nightshade.
Comment on We just love cabbage
Bishma@discuss.tchncs.de 1 week agoI like to take my nightshade. French cut them, fry them in some brassica oil until golden brown, then dip them in a sauce made out of different nightshade.
Skuldug@lemmy.world 1 week ago
I’ve always said ketchup really only belongs with potatoes and it makes perfect sense all of the sudden.