Cholula is my go-to sauce that I can get anywhere for cheap. If I can get it, Blair’s Original Death Sauce is the way to go.
Comment on pain plant
Gullible@sh.itjust.works 3 weeks agoHave you tried cholula? It’s tobasco, but with flavor beyond the vinegar base. Often cheaper as well
frezik@midwest.social 3 weeks ago
Gullible@sh.itjust.works 3 weeks ago
Shit, hard to find vinegar based sauces without vinegar as the #1 ingredient. Thanks for the recommendation! I’ve been using Melinda’s xxx hot, but it’s a pain to find. Feels like I’m playing hot sauce bingo, with all these “rare” sauces I’m juggling to stay sated
hikuro93@lemmy.ca 3 weeks ago
Nope, but now I want to. Thanks.