Comment on Daily Discussion Thread: Monday, 17 February 2025

• melbaboutown@aussie.zone ⁨1⁩ ⁨month⁩ ago

  Because I don’t know if I did it wrong - what about when you knead, rise, then knead again and roll it out? It turned out ok for my pizza dough but I have a feeling that wouldn’t work for bread

  source

  • StudChud@aussie.zone ⁨1⁩ ⁨month⁩ ago

    [deleted]

    source

    • melbaboutown@aussie.zone ⁨1⁩ ⁨month⁩ ago

      Thanks. I’m not really making either these days but it was something I was a little unclear on after so long

      source

      • StudChud@aussie.zone ⁨1⁩ ⁨month⁩ ago

        [deleted]

        source

        • -> View More Comments
• danwritesbooks@aussie.zone ⁨1⁩ ⁨month⁩ ago

  This is awesome. Thank you :)

  source