tonylowe

@tonylowe@lemmy.sdf.org

• ⁨Comment⁩ on ⁨Is Mexican food uniquely good with alcohol or have I just been conditioned?⁩ ⁨⁨5⁩ ⁨days⁩ ago⁩:

  There’s a Vietnamese restaurant in Redding, CA (or near it, can’t remember) that serves Belgian beer with the food. The right pairing makes both things better. Also pretty sure I’ve read some studies about what alcohol does to our tastebuds and general olfactory system. Can’t be bothered to look them up. Food and drink pairings are legit though. But an alcoholic beverage does not work miracles.

  There’s also something to be said about a celebration where food and alcohol are served creating fun times and memories that could cause things to be remembered more fondly. Great food is great without alcohol. Great food with rot gut is no better and often worse.

  I do like my fish tacos better with a beer.

• ⁨Comment⁩ on ⁨this is a cry for help⁩ ⁨⁨4⁩ ⁨months⁩ ago⁩:

  I would also accept a dramatic table read. Whoever portrays “footnote” is going to have to be next level.

• ⁨Comment⁩ on ⁨isopods are friends⁩ ⁨⁨1⁩ ⁨year⁩ ago⁩:

  I see you’ve played earwig-roly before.