Of all the aspects of the green agenda, none is more damaging and suicidal than putting in arbitrary provisions that limit the production of food across the globe. I’m not in support of targeting anything to “lower emissions” because I believe it’s spitting into the wind to make wealthy elites feel better about their lifestyles. Yet, even if I did support that agenda, the last place that should be targeted is the food sector. While European leaders are virtue signaling about the temperature possibly rising a few degrees over the next hundred years, they should be concerned about feeding their populations before their countries descend into apocalyptic chaos.