Comment on What are some keto meals that are easy to make in bulk? Bonus points for stuff that can be frozen.

etchinghillside@reddthat.com ⁨4⁩ ⁨days⁩ ago

Typically I will Instapot just the meat in large batches:

Add a can of salsa, chipotle adobe, or seasoning if desired. I usually just keep the beef bland with maybe some soy sauce.

Cook - refrigerate - put into ziplock bag and freeze.

Over the week I’ll break off 100-200g portions and add to things like eggs, salads or curry dishes.

So – while not a ready to eat meal – the dishes that I do cook daily only take 5-10 minutes with this method.

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