It’s not supposed to be sweet chocolate. It’s coco without the milk and sugar, and it will make almost any chili taste better.
Comment on I feel this way about cinnamon.
Nuke_the_whales@lemmy.world 3 days agoYou start adding chocolate and you’re going into mole territory though
frezik@midwest.social 2 days ago
Nuke_the_whales@lemmy.world 2 days ago
Yeah I know. But mole is cocoa based. So it’s like a mix
Lurker@lemmy.zip 2 days ago
Chocolate has been in my family’s secret chilli recipe for generations. If your chilli tastes sweet or chocolaty you messed up. The current generation uses a spiced mexican grandma chocolate. It balances the acidity out and helps everything harmonize.