Comment on I feel this way about cinnamon.

A_Very_Big_Fan@lemmy.world ⁨2⁩ ⁨months⁩ ago

• showmeyourkizinti@startrek.website ⁨2⁩ ⁨months⁩ ago

  I came here looking for this and I knew Lemmy would come through for me. Thanks for passing your spark forward.

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• frezik@midwest.social ⁨2⁩ ⁨months⁩ ago

  That’s not completely off, but it should be dark chocolate, not milk chocolate or whatever M&M’s are made with now. A little dark chocolate is great in chili.

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  • burgersc12@mander.xyz ⁨2⁩ ⁨months⁩ ago

    What about the Peeps?

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  • TheFriar@lemm.ee ⁨2⁩ ⁨months⁩ ago

    I can’t tell if you’re joking.

    If you’re not, do you mean like baking chocolate, ultra dark chocolate? Or like dark Ghirardelli chocolate chips

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    • frezik@midwest.social ⁨2⁩ ⁨months⁩ ago

      I’ve used dark chocolate chips before, yes. I think they were Ghirardelli.

      And no, not joking. Chocolate without the fat/sugar is bitter, and bitter flavors can add a lot if they’re mixed in correctly.

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    • SuperIce@lemmy.world ⁨2⁩ ⁨months⁩ ago

      Most popular chili recipes have cocoa powder as an ingredient now. Adds a nice bit of earthiness to the chili.

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    • Wogi@lemmy.world ⁨2⁩ ⁨months⁩ ago

      It takes an excruciatingly small amount of chocolate, if you add too much it just tastes like chocolate. But it is good. Same with a touch of cinnamon. Very small amounts just to add some depth.

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• Ookami38@sh.itjust.works ⁨2⁩ ⁨months⁩ ago

  Put the peeps in the chili make it taste… Bad.

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