Comment on Lingering damage
filcuk@lemmy.zip 1 month agoPutting used oil into food when it’s not even good enough for frying anymore doesn’t seem like a recipe for success.
Recycling is fair enough.
Comment on Lingering damage
filcuk@lemmy.zip 1 month agoPutting used oil into food when it’s not even good enough for frying anymore doesn’t seem like a recipe for success.
Recycling is fair enough.
absentbird@lemm.ee 1 month ago
It really depends on what it was used for. I almost always turn bacon grease into gravy or mayo, for oil/butter from cooking meat dishes I make pan sauces, but for frying oil I recycle.