Comment on Restaurant group in Massachusetts is trying to reject a public vote on paying tipped workers
Plastic_Ramses@lemmy.world 3 months agoContinue advocating for the owner class then i guess.
Staff make more money on a tipped system than not.
exanime@lemmy.world 3 months ago
And do you think that extra money comes from the owners?
Plastic_Ramses@lemmy.world 3 months ago
The extra money comes from the customer no matter the system.
But now wages will stay down while ownership makes more.
exanime@lemmy.world 3 months ago
Correct but with a tipping, the onus is on the consumer and the most affected would be the worker should the customer not have enough “compassion”… The owner has little to no risk and often even steals from employees
With a livable wage and no tipping system, the owner is mandated to pay a proper wage. They may choose to raise prices but then the onus is on them and also the risk. If they raise prices too much, they’ll lose clients