Well, yes, technically it is indeed boiling, but as it is not hot, I called it bubbling to emphasis that it is not hot.
Have you ever wondered why restaurants on or near mountain summits don’t offer pasta? That’s because while the cooking water up there is boiling, it is not hot enough to cook pasta.
echodot@feddit.uk 3 months ago
If you boil water in a vacuum and then remove the vacuum the water has not increased in temperature. You can’t drink it in a vacuum,because you’d die, so presumably you’re going to bring it back into an atmosphere, at which point it won’t be boiling.