Comment on Why do people still eat beef when we know it's terrible for Earth?
Akareth@lemmy.world 7 months ago
Because:
- Ruminants like cows repair our depleating topsoil via regenerative farming (our current approach of using petroleum-based fertilisers is not sustainable)
- A single cow’s life can feed a human for 1 to 2 years, compared to the many incidentally killed animals (insects, rodents, frogs, birds, etc.) during the growing and harvesting of crops, plus the destruction of entire ecosystems to create the mono-crop farms in the first place
- Humans need to eat lots of fat to be physically and mentally healthy, and beef provides lots of fat (the low-fat high-carbohydrate diets recommended by various agencies — starting with the US’s department of agriculture in the late '70s via the food pyramid — are making us sick, with once-rare diseases such as cardiovascular disease, diabetes, depression, and dementia now commonplace)
YaBoyMax@programming.dev 7 months ago
This is ignoring the fact that raising a cow for consumption requires ~10 times the amount of crops per calorie compared to just eating the crops directly. Also, I don’t think I’ve heard a single health expert recommended eating more beef - the universal understanding is that red meat consumption is generally a net negative in terms of overall health.
GrayBackgroundMusic@lemm.ee 7 months ago
Kind of, kind of not. If fed corn, yes. If pasture raised, no. Humans can’t eat grass. Cows convert grass into food.