Comment on Why do Americans measure everything in cups?
HobbitFoot@thelemmy.club 7 months agoIt works well enough for me. Salt is relatively uniform, so there isn’t that much variance. With spices, the variance of the spice strength is greater than the variance caused by compaction.
Outside of baking, the tolerance required to get a dish to taste good is rather wide.
echo64@lemmy.world 7 months ago
Salf is the definition of not uniform.
Try a spoonful of table salt instead of sea salt next time and see how well that goes. In grams it does not matter.
HobbitFoot@thelemmy.club 7 months ago
I have one kind of salt that I cook with. I know that if I use different kinds of salt, it can affect the flavor and concentration, so I just go with one kind of salt.