That’s hella cool! What kind of knives do you make?
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mihnt@lemy.lol 2 years agoI make knives so it’s the best thing for it. Small footprint, ease of use, and not a huge energy drain.
Though, I don’t cook food in the one I use for knives.
dojan@lemmy.world 2 years ago
mihnt@lemy.lol 2 years ago
Mostly “bushcraft” knives. So they are fixed blade and full tang. Nothing special.
I honestly end up modifying knives I’ve gotten a hold of more than anything. Have one of those Ferrari chef knives I’ve modified for my own personal use.
dojan@lemmy.world 2 years ago
That’s really cool! Thank you for sharing. :)
Norgur@fedia.io 2 years ago
You should make burgers in that thing and sell them as healthy because of the "extra iron content" "
mihnt@lemy.lol 2 years ago
With metal filing sprinkles!
Kedly@lemm.ee 2 years ago
Where else would you get the iron from? =P