Comment on Over half of workers regularly skip lunch on the job due to high food costs, increasing job pressure

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edible_funk@lemmy.world ⁨1⁩ ⁨day⁩ ago

Depending where you eat out it could be quite a bit cheaper than making your own lunch. Food has gotten ridiculously expensive, but the local diner will still give me three fried porkchops, two scoops of mashed potatoes and gravy, and a side of green beans or corn with a soup or salad for thirteen dollars. You’d be hard pressed to get all that for that cost made at home.

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