I have never tried reaper paste, but tell us about the āspicy chickenā .
Comment on Discussion Thread š¦ Tuesday 6 October 2026
CEOofmyhouse56@aussie.zone āØ10ā© āØhoursā© ago
To all you spicy fiends out there. If I put teaspoon of reaper paste with a 1/4 cup of yogurt and a sprinkle of bay seasoning do you think that will taste alright as a dipping sauce for spicy chicken? Not after heat, more tasty. Obviously I aināt gonna sample it.
useless_modern_god@aussie.zone āØ9ā© āØhoursā© ago
CEOofmyhouse56@aussie.zone āØ9ā© āØhoursā© ago
I marinated wings in yogurt, garlic, chilli powder, pepper, paprika and thyme. Then Iām gonna coat them in nacho cheese doritos and more pepper. Then Iām gonna bake them.
useless_modern_god@aussie.zone āØ9ā© āØhoursā© ago
Oh shiiiit. Will need a review on that one. I love wingy.
CEOofmyhouse56@aussie.zone āØ6ā© āØhoursā© ago
They were so good. The flavours were all there. The crumb was extremely delicate to flip so I think next time Iāll pop them back into the fridge like you would a traditional crumb. Maybe give them a quick shallow fry then bake. 4/5 yum yums.
CEOofmyhouse56@aussie.zone āØ8ā© āØhoursā© ago
Will do.
Bottom_racer@aussie.zone āØ9ā© āØhoursā© ago
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CEOofmyhouse56@aussie.zone āØ9ā© āØhoursā© ago
Yeah I know. Itās gonna be hot for normal people but not for him. Iāve never used it in cooking but Iād like to surprise him with a half decent dipping sauce. I know the yogurt is gonna kill much of the heat. I wanna know if it would still taste alright.
Bottom_racer@aussie.zone āØ9ā© āØhoursā© ago
Hrmm.
One idea could be to make the dipping sauce w/o the reaper paste so you can test it then add it at the end. They donāt really have much āflavourā⦠itās all PAIN.
My go to atm is yogurt, lemon, lotta garlic, spices (whatever is on hand really, usually pepper cumin, coriander etc.). Really simple. The chilli sauce Iām using is probably 1/5th a reaper though š
CEOofmyhouse56@aussie.zone āØ9ā© āØhoursā© ago
Thatās a good idea. Iāve made some yogurt concoction for my coleslaw similar to what youāve written so I might just put some aside and add paste to it.