Comment on I want to make a seafood boil but don't want to boil all the flavour away in a vat of water, would it turn out alright if I simmered it all in a bit of butter and old bay, spoon basting often.

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TheReanuKeeves@lemmy.world ⁨6⁩ ⁨days⁩ ago

Site is pay walled but ya, I would essentially be braising to reduce waste

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